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Chapter 23: Residues And Waste From The Food Industries; Prepared Animal Fodder


Indian Custom Duty Sub-Heading

HS Code Sub Heading Description
2301 Flours Meals And Pellets Of Meat Or Meat Offal Of Fish Or Of Crustaneans Molluscs Or Other Aquatic Invertebrates Unfit For Human Consump-tion; Greaves
2302 Bran Sharps And Other Residues Whether Or Not In The Form Of Pellets Derived From The Sifting Milling Or Other Working Of Cereals Or Of Leguminous Plants
2303 Residues Of Starch Manufacture And Similar Residues Beet-pulp Bagasse And Other Waste Of Sugur Manufacture Brewing Or Distilling Dregs And Waste Whether Or Not In The Form Of Pellets
2304 Oil-cake And Other Solid Residues Whether Or Not Ground Or In The Form Of Pellets Resulting From The Extraction Of Soyabean Oil
2305 Oil-cake And Other Solid Residues Whether Or Not Ground Or In The Form Of Pellets Resulting From The Extraction Of Ground-nut Oil
2306 Oil-cake And Other Solid Residues Whether Or Not Ground Or In The Form Of Pellets Resulting From The Extraction Of Vegetable Fats Or Oils Other Than Those Of Heading 2304 Or 2305
2307 Wine Lees; Argol
2308 Vegetable Materials And Vegetable Waste Vegetable Residues And By-products Whether Or Not In The Form Of Pellets Of A Kind Used In Animal Feeding Not Elsewhere Specified Or Included
2309 Preparations Of A Kind Used In Animal Feeding